Apple Crumble

Hello, foodies!
Hope you all had an enjoyable easter! I know it did! :)
After baking a lot during the holidays, listening to country music playlists on Spotify chill baking. With that, I baked a lovely Apple Crumble at home for Sunday dinner as a treat dessert. Pretty easy to make, anyone could make it!

Very simple recipe as well

• 
  
• 100g of caster sugar
• 600g of cooking apples

Crumble

• 100g of brown sugar
• 100g of flour
• 100g butter

Method:

1. Peel, core, and slice the apples
2. Cook apples in a saucepan, with a little bit of water, 2 tbsp of water if doesn't a lot add two more.
3. Add the caster sugar as well, put a lid on and let it become soft
4. When it's soft, remove and place into the dish where it's going to be cooked. Allow for it cool.
5. For the crumble rub the butter and flour together until it's breadcrumbs.
6. Add the crumbles to the now cool apple and put into the oven at 190*c and bake for 30 minutes
7. Accompany with custard or cream


That's it! Pretty easy to make right?
Thank you for reading and I see you all soon!
PB x